Larsen, Ivy L: search on Z-Library

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1

Determination of optimum oven cooking procedures for lean beef products

Rodas-González, Argenis, Larsen, Ivy L., Uttaro, Bethany, Juárez, Manuel, Parslow, Joyce, Aalhus, Jennifer L.

Journal:

Food Science & Nutrition

Year:

2015

Language:

english

File:

PDF, 147 KB

english, 2015

2

Performance of near-infrared (NIR) spectroscopy in pork shoulder as a predictor for pork belly softness

Soladoye, Olugbenga Philip, Lam, Stephanie, Prieto Benavides, Nuria, Uttaro, B., Aalhus, J. L., Larsen, Ivy L., Shand, Phyllis, Gariepy, Claude, JuÃ¡rez, Manuel

Journal:

Canadian Journal of Animal Science

Year:

2020

File:

PDF, 188 KB

2020

3

Canadian beef tenderness survey: 2001–2011

Juárez, Manuel, Larsen, Ivy L., Klassen, Mark, Aalhus, Jennifer L.

Journal:

Canadian Journal of Animal Science

Year:

2013

Language:

english

File:

PDF, 288 KB

english, 2013

4

Report on the Illinois Cancer Bulletin. Analysis of a success

Erich Sachs, Reuben L. Larsen, A. C. Ivy

Journal:

Year:

1948

Language:

english

File:

PDF, 340 KB

english, 1948

5

Tenderness and sensory attributes of eleven muscles from carcasses within the Canadian cull cow grades

Roberts, Jordan Cyril, Rodas-González, Argenis R., Juarez, M., Lopez-Campos, Oscar, Larsen, Ivy L, Aalhus, J. L

Journal:

Canadian Journal of Animal Science

Year:

2017

Language:

english

File:

PDF, 296 KB

english, 2017

6

Electrospun hematite nanofiber/mesoporous silica core/shell nanomaterials as an efficient adsorbent for heavy metals

Egodawatte, Shani, Greenstein, Katherine E., Vance, Ivy, Rivera, Edris, Myung, Nosang V., Parkin, Gene F., Cwiertny, David M., Larsen, Sarah C.

Journal:

Year:

2016

Language:

english

File:

PDF, 1.84 MB

english, 2016

7

Relative contribution of electrical stimulation to beef tenderness compared to other production factors

Juárez, Manuel, Basarab, John A., Baron, Vern S., Valera, Mercedes, López-Campos, Óscar, Larsen, Ivy L., Aalhus, Jennifer L., Plaizier, J.

Journal:

Canadian Journal of Animal Science

Year:

2016

Language:

english

File:

PDF, 439 KB

english, 2016

8

Muscle profiling of retail characteristics within the Canadian cull cow grades

Roberts, Jordan Cyril, Rodas-González, Argenis R., Juarez, M., Lopez-Campos, Oscar, Larsen, Ivy L, Aalhus, J. L

Journal:

Canadian Journal of Animal Science

Year:

2017

Language:

english

File:

PDF, 308 KB

english, 2017

9

High-Altitude Pulmonary Edema in Children With Underlying Cardiopulmonary Disorders and Pulmonary Hypertension Living at Altitude

Das, Bibhuti B., Wolfe, Robert R., Chan, Kak-Chen, Larsen, Gary L., Reeves, John T., Ivy, Dunbar

Journal:

Archives of Pediatrics and Adolescent Medicine

Year:

2004

Language:

english

File:

PDF, 188 KB

english, 2004

10

Exploration of methods for lamb carcass yield estimation in Canada

Juarez, M., Lopez-Campos, Oscar, Roberts, Jordan Cyril, Prieto, Nuria, Larsen, Ivy L, Uttaro, Bethany, Dugan, M. E.R., Cancino-Baier, David, Hosford, Susan, Galbraith, Jayson, Aalhus, J. L

Journal:

Canadian Journal of Animal Science

Year:

2018

Language:

english

File:

PDF, 247 KB

english, 2018

11

Short Communication: Influence of some meat quality parameters on beef tenderness

Tullio, Rymer R., Juárez, Manuel, Larsen, Ivy L., Basarab, John A., Aalhus, Jennifer L.

Journal:

Canadian Journal of Animal Science

Year:

2014

Language:

english

File:

PDF, 101 KB

english, 2014

12

Effect of growth promoting implants and high voltage electrical stimulation on quality characteristics of finished steers

Lopez-Campos, Oscar, Robertson, Wayne M, Dugan, M. E.R., Larsen, Ivy L, Roberts, Jordan Cyril, Aalhus, J. L

Journal:

Canadian Journal of Animal Science

Year:

2017

Language:

english

File:

PDF, 379 KB

english, 2017

13

Introducing an Angle Adjustable Cutting Box for Analyzing Slice Shear Force in Meat

Whitesell, Tom, Avilés, Carmen, Aalhus, Jennifer L., Calkins, Chris R., Larsen, Ivy L., Juárez, Manuel

Journal:

Journal of Visualized Experiments

Year:

2013

Language:

english

File:

PDF, 184 KB

english, 2013

14

Guaranteeing Canadian lamb meat quality using near infrared spectroscopy on intact rack

Juarez, M., HORCADA, Alberto, Prieto, Nuria, Roberts, Jordan Cyril, Dugan, M. E.R., Lopez-Campos, Oscar, Uttaro, Bethany, Larsen, Ivy L, Hosford, Susan, Galbraith, Jayson, Aalhus, J. L

Journal:

Canadian Journal of Animal Science

Year:

2017

Language:

english

File:

PDF, 229 KB

english, 2017

15

Effects of dry-ageing on pork quality characteristics in different genotypes

Manuel Juárez, William R. Caine, Mike E.R. Dugan, Nick Hidiroglou, Ivy L. Larsen, Bethany Uttaro, Jennifer L. Aalhus

Journal:

Year:

2011

Language:

english

File:

PDF, 188 KB

english, 2011

16

Effects of novel nitrite packaging film on the bacterial growth of bison strip-loin steaks

Narváez-Bravo, Claudia, Rodas-González, Argenis, Ding, Chunming, López-Campos, Oscar, Galbraith, Jayson, Larsen, Ivy L., Ye, Jin, Siegel, Dan, Aalhus, Jennifer L.

Journal:

Journal of Food Processing and Preservation

Year:

2017

Language:

english

File:

PDF, 351 KB

english, 2017

17

Enhancing pork loin quality attributes through genotype, chilling method and ageing time

Manuel Juárez, William R. Caine, Ivy L. Larsen, Wayne M. Robertson, Mike E.R. Dugan, Jennifer L. Aalhus

Journal:

Year:

2009

Language:

english

File:

PDF, 249 KB

english, 2009

18

Development and validation of the Canadian retail cut beef yield grades

Segura Plaza, Jose, Aalhus, J. L., Prieto Benavides, Nuria, Larsen, Ivy L., Dugan, M.E.R., Lopez-Campos, Oscar

Journal:

Canadian Journal of Animal Science

Year:

2020

File:

PDF, 369 KB

2020

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